Daily Specials

Ready to Order - Pick Up North Lamar

Welcome to the Stiles Switch BBQ Daily Specials Board: Specializing in Slow Smoked Meats & House Made Sides.
Check Back Weekly as we change it up. We Like To Have Fun and Keep ya Guessing on our Pit Room &
Culinary Collaborations!

SAUSAGE CARICATURE

House Made Sausage of the Month of FEBRUARY

Every month we feature a new House Made Sausage of The Month. Keep coming back for more unique creations from the Stiles Switch Sausage Team led by Chris Crowley and Ryan Wilson.

THE BEEF CHIMICHURRI SAUSAGE

This all beef link is our spin on the classic flavors of Brazilian churrasco! Seasoned with lime, oregano, garlic, parsley, cilantro, coal charred red onions and red chiles. Served with a side of Chimichurri sauce for dipping!

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Saturday
February 22nd

Don't skip the house made sausage of the month of February:. The BEEF CHIMICHURRI SAUSAGE - served with a side of house Chimichurri sauce. This all beef link is our spin on the classic flavors of Brazilian churrasco! Seasoned with lime, oregano, garlic, parsley, cilantro, coal charred red onions and red chiles. Served with a side of Chimichurri sauce for dipping!

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Sunday
February 23rd

The "New Jack Chicky" Sandwich - This fried chicken sandwich is dunked in our house hot sauce (mild-med heat) & dressed with Pepper Jack Cheese, Mayo, & Pickles. Served with a side of our hand cut homemade French Fries.

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Tuesday
February 25th

Smoked Chicken Enchiladas - chicken stuffed corn tortillas topped with house verde sauce & chile con queso. Served by the plate with Spanish rice & pinto beans.

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Wednesday
February 26th

SMOKED PRIME RIB by the plate with a special side of Duck Fat Potatoes with Crispy Pork Hash, a side of Sauteed Green Beans with bacon & tomatoes, a dinner roll, and horseradish cream sauce. Or grab it a la carte by the 1/2 lb.

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Thursday
February 27th

SMOKED BRISKET BURGER DAY! House Ground & Smoked Brisket Burgers! This week we are featuring 2 Big Mouth Burgers: The Bacon Havarti Smoked Brisket Cheeseburger. Dressed with creamy Havarti cheese, crispy bacon, lettuce, tomato, and roasted garlic aioli. Served with choice of homemade onion rings or homemade French fries. Or keep it classic with the ALL AMERICAN SMOKED BRISKET CHEESEBURGER - dressed with American Cheese, Switch special Sauce, and pickles. Choice of homemade onion rings or homemade fries.

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Friday
February 28th

Smoked Picanha with house Chimichurri sauce. This special cut comes from the sirloin cap & made popular by Brazilian Steakhouses. We put our Texas BBQ spin on this cut by using a simple rub and slow smoking over post oak wood. Served with a drizzle of house chimichurri sauce.